S1. New Tools for Animal Welfare
Aires Oliva-Teles (CIIMAR)

Professor Aires
Oliva-Teles is graduated in Biology at the Faculty of Sciences of the
University of Porto (FCUP), where is Full Professor for more than 30 years. He
coordinates the NUTRIMU - Fish Nutrition and Welfare Group at CIIMAR and is
Director of the MsC in Aquatic Biological Resources and of the PhD in Biology
at FCUP. His research activity is focused on nutrition of fish species of
interest for aquaculture. He authored 240 scientific articles indexed in the
Web of Science, published in the main scientific journals of the area. He is
Associate Editor of Aquaculture, Journal of the World Aquaculture Society,
Animal Feed Science and Technology, Fishes, Frontiers in Aquatic Physiology and
also is Editor-in-Chief of the Aquaculture Journal.
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S2. Emerging Hazards
Jorge Diogène (IRTA)
 
Jorge DIOGÈNE FADINI is a biologist with a PhD. in Fundamental and Environmental Toxicology and Senior Research Scientist, Head of the Marine and Continental Waters Program at IRTA (Catalonia, Spain) focused on food safety of aquaculture and fishery products, with particular interest on harmful algal blooms and associated toxins. He has participated or directed international research projects (31), directed 9 PhD thesis and authored 130 scientific articles. He has been employed at several research institutions (FDA, INSERM, U.Paris 7, IEO, U. Laval, IRTA) and has established contributions with several UN institutions (IOC, FAO, WHO, IAEA) and food safety agencies (EFSA, AESAN, ACSA).
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